The Sharks Would Like to Know… Where’s Kyrsten Sinema?

UPDATE:

On July 24th, 2017 – Rep. Sinema agreed to Co-Sponsor #HR1456, the Shark Fin Sales Elimination Act!  Read my follow up post:  The Sharks Want to Thank Rep. Kyrsten Sinema HERE!

ORIGINAL POST:

As we all know, sharks are in trouble.  Suffering from a laundry list of problems from overfishing, to habitat loss, to pollution, to a rapidly changing environment brought on by anthropogenic climate change, many species from the smalltooth sawfish to the daggernose sharks are teetering on the verge of extinction. The daggernose shark so endangered that the National Marine Fisheries Services got off it’s ass on May 9, 2017 to declare it an endangered species – under the Trump administration.  That’s like the Flat Earth Society endorsing Buzz Aldrin for President of the Moon.

Daggernose shark (Isogomphodon oxyrhynchus), from Grace, M. (2001). “Field Guide to Requiem Sharks (Elasmobranchiomorphi: Carcharhinidae) of the Western North Atlantic”. NOAA Technical Report NMFS 153.

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The Mega-Low Down on the Megalodon

C. megalodon, whether you place it in the genus Carcharocles or Carcharodon is extinct.

Want.

Nothing would give me greater joy, reduce me to childhood giggling, and make me rush toward the nearest research vessel begging for a job than being able to say otherwise, but I can’t.  It’s deader than the Dodo and Disco.  There are theories why it died out, all of them intriguing, but none leave room for C. megalodon to swim in the world’s oceans.  Let’s take a deeper dive.
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Let’s Talk Tuna – Eating Responsibly Without Harming Our Ocean Friends (except the tuna, of course) – Part II (Sushi Edition).

I love sushi.  Spider rolls, seared escolar, ebi, shrimp tempura rolls, etc.   I’ve never been a fan of raw tuna or salmon, not because of the taste, or the idea of raw fish, but the texture of raw tuna and salmon leaves me cold.  Crustaceans  are my jam, which, if I were a shark, would put me in order Orectolobiformes, the carpet shark family. Easy access to crabs, lobster, clams (mollusks are pretty tasty too).  However, as I point out in a post back in February (Fry’s Food Stores and the High Cost of Shrimp), you’re not just eating crustaceans when you order your plate of coconut shrimp or tempura roll, you’re laying waste to the marine environment.

Come at me bro.

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Sharks vs. Trumps: Big Game

Every day, I scour the internet for news about sharks. When I do this, I will inevitably find something that makes my blood boil, but some of it’s led to positive action (I helped start an investigation that I found out later led to the charter boat Phoenix get fined for illegally taking a hammerhead), and I’m proud of that.  When you add the Trumps to the equation, well, things are going to get heated.

Dramatic Re-Enactment

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No, There Are No Great Whites in St. Louis

One of the things for being the preeminent (because I think I’m the only) shark conservationist on poetry slam’s national stage, are lots of wall posts from my friends about shark stuff.  And don’t get me wrong, I love each and every one of them. Silly shark memes? Love it.  Videos of sharks doing awesome stuff? Love it.  News stories about sharks? Love it…  but…

Oh boy, here we go… Also, Mark Cuban is not a literal shark.

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